Jamaican Red Gum (Finger) Hash

Description

History

For years, Jamaica has been renowned for its export of top-tier cannabis and hashes worldwide. Among these coveted products was the esteemed Jamaican Red Gum, a creamy and potent hash that captivated cannabis connoisseurs from countries like Canada, the United States, and the Netherlands. Its distinctively vibrant red and orange hues made it a true novelty within the realm of hash, leaving enthusiasts in awe of its exceptional quality and unique appearance.

How It’s Made

The Season

The name itself, Jamaican Red Gum, serves as a clear indicator of its defining characteristics: a vibrant red/orange color reminiscent of gum and a pleasantly sticky texture. Being located in a tropical climate, Jamaica benefits from four outdoor growing seasons per year, resulting in distinct variations in the cannabis crops depending on the prevailing season. It is during the hot seasons that Red Gum hash can be produced, thanks to the ideal weather conditions that stimulate the growth of red hairs on Jamaican cannabis plants. Conversely, the colder seasons give rise to Blue Gum hash, as the absence of red hairs and plant material imparts a rich, dark brown color to the hash. Red Gum boasts an exceptional level of stickiness while remaining malleable enough to be shaped and enjoyed with ease.

Technique

In contrast to many regions, Jamaica has a unique approach to hash production, predominantly using live plants. Harvesters employ a hands-on method of rubbing fresh flowers between their hands, and in some cases, even venture through fields wearing nylon coats. This technique traces its roots back to India, particularly the lofty Himalayan mountains, where these hashes are known as “Charas.” When the fresh flowers are meticulously rubbed, the sticky THC, which has been exposed to the intense tropical sun, adheres to the hands along with the red hairs and other plant materials that contribute to the characteristic red colors of Jamaican Red Gum. Creating a substantial quantity of Red Gum requires a significant amount of freshly cut cannabis and several hours of dedicated rubbing.

Final Product

Crafting significant quantities of Jamaican Red Gum is a time-consuming process, resulting in its higher price compared to other hashes. This exclusivity contributes to its reputation as an expensive hash. Renowned by cannabis connoisseurs, Red Gum has been described as having an exceptionally sweet and piny flavor, accompanied by an earthy and piney aroma. When consumed, it delivers a remarkably smooth experience on the lungs, accompanied by enjoyable flavors. The high it produces is a well-balanced blend of a clean body high and a profound, heavy head buzz, which sets it apart from typical imported hashes. Even today, cannabis enthusiasts from around the globe continue to applaud Jamaican Red Gum for its potency and flavors, acknowledging it as a hash that was ahead of its time in terms of its powerful effects and captivating taste profile.